Chicken Bacon Mac ‘N’ Cheese

Chicken Bacon Mac ‘N’ Cheese

Ingredients:

    • 2oz dry Macaroni Pasta (I used Safeway Eating Right Veggie Twisted Elbow Pasta)
    • 5oz Ground Chicken
    • 1T Safeway Real Bacon Pieces (bacon bits)
    • 42g Reduced Fat Chedder Cheese
    • Salt and Pepper to taste

Directions:

1. Sautee’ ground chicken until cooked through.

2. While chicken is cooking, bring 2 cups of water to boil. Add in macaroni and boil until noodles are tender.

3. Drain noodles, combine with chicken, stir in bacon and cheese. Season and enjoy!

*Add in a splash of milk or cream to make it a creamier consistency!

Macros: 50P 42.5C 18F